Whole ground cornmeal

Whole ground cornmeal

Fully ground corn flour TM "Lifestyle Altay" is a natural product created with care for you from corn grains. It is an ideal addition to the daily diet that can partially replace wheat flour in baking.

There's a reason corn flour tortillas are popular in Mexican culture. This flour is also widely distributed in hot countries such as India, Italy, and Spain.

Baked products from corn flour have a pleasant color with a golden shine and a mild, but rich taste. With the addition of corn flour, meals are saturated, which allows them to be used in dietary nutrition quickly and for a long time.

Cornmeal is high in fiber, which makes cornmeal beneficial for gut health.

It also contains: vitamin B, fluorine, phosphorus, iron.

Also, regularly adding wholemeal cornmeal to baked goods, smoothies, and sauces helps:

• Normalize the pressure
• Stabilize the work of the cardiovascular system,
• Avoid nervous breakdowns
• Rejuvenate the body and provide material for muscle growth,
• Maintain bone health.

This flour is gluten-free, making it safe to eat, and higher in fiber, saturated fat, and sugar than traditional flours.

Ingredients: proteins 9.0 g; fats 4.7g; carbohydrates 74.0; fiber 2.7; energy value 374 kcal / 1585 kJ