Peanut Butter Classic with Jerusalem artichoke syrup

Peanut Butter Classic with Jerusalem artichoke syrup

Peanut paste strengthens immunity and reduces the level of bad cholesterol in the blood. Moderate consumption of peanut paste reduces the risk of developing diabetes and sclerosis. Peanut pie improves memory, cardiovascular and nervous system, accelerates metabolism. It stimulates the secretion of bile and prevents inflammation of the gallbladder. It promotes the renewal of liver cells and helps prevent cirrhosis. Strengthens teeth, bones and cartilage. Peanut pie is a nutritious, satisfying and very tasty product that gives you energy for the whole day. It is used by vegetarians to replace meat and athletes as a source of protein, for a quick set of muscle mass. In some diets, peanut paste is one of the main dietary products that moderately saturates the body with nutrients and vitamins.

Ingredients: roasted peanuts, Jerusalem artichoke syrup, sea salt.

Contains: No gluten, no sugar, no cholesterol.

The product may contain traces of other nuts.

Nutritional value per 100 g: proteins: 26g; fats: 45g; carbohydrates: 13g

Energy value 100 g: 561 kcal / 2347 kj