White Quinoa

White Quinoa

White quinoa is the most common type of this grain. It has a mild taste, a pleasant creamy color and cooks in just 15 minutes. White quinoa perfectly complements desserts with fruits, can be the basis of seafood dishes or an independent bread dish.

If you follow your figure, are active in sports or want to maintain youth and health for many years, add this delicious and healthy natural product to your weekly diet!

• A valuable source of plant protein, quinoa contains more than many meats. At the same time, quinoa protein has a balanced composition of amino acids similar to the composition of protein in dairy products.
• Contains all essential amino acids.
• Phosphorus, zinc and calcium are essential for maintaining healthy bones, teeth and skin.
• The high amount of easily absorbed iron helps maintain optimal hemoglobin levels in the blood.
• Magnesium and copper are good for the heart and blood vessels.
• It helps to clean the liver and improves its work.
• Low glycemic index allows the use of kino in the diet.